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Our Heritage & Roots

Nourishing India With Purity From Mithila

Lotus Gold was founded in Samastipur, Bihar with a single mission: to bring the world's purest roasted foxnuts and traditional Vedic Bilona Ghee from our farms directly to your home.

Makhana Legacy

The Miracle of Euryale Ferox in Bihar

Bihar accounts for over 85% of global Makhana production. The serene freshwater wetlands of Samastipur provide the ideal fertile ecosystem where water lilies bloom and yield nutrient-dense black seeds.

Traditional harvesters (Mallahs) hand-collect these seeds from the muddy beds with immense skill. We roast them over low earthen flames without chemical polishing, ensuring every kernel retains its natural magnesium, calcium, and plant protein.

"We believe healthy food shouldn't be heavily processed. When nature creates perfection, all we need to do is preserve it."
Mithila Makhana Heritage
Vedic Bilona Ghee Churning
Vedic Tradition

Authentic Bilona Churned A2 Desi Ghee

Unlike factory-refined butter oil, Lotus Gold Ghee follows the 5000-year-old Vedic Bilona process. Fresh grass-fed cow milk is cultured into whole curd overnight, which is then churned using wooden bilona rods in bidirectional motion.

The extracted makkhan is slowly simmered on wood fire to yield aromatic, golden, danedaar ghee that enriches digestion, strengthens immunity, and nourishes the brain.

Farmer Direct Partnership

Fair trade wages and direct pond-to-facility sourcing for 350+ local families.

Zero Chemicals & Preservatives

100% natural, unbleached, and free from harmful palm oil or artificial colors.

Export Quality Standard

FSSAI certified, moisture-controlled, and laboratory tested for purity.